We have data on 48 companies that use Kitchen CUT. The companies using Kitchen CUT are most often found in United States and in the Hospitality industry. Kitchen CUT is most often used by companies with >10000 employees and 1M-10M dollars in revenue. Our data for Kitchen CUT usage goes back as far as 6 years and 5 months.
|Sonny's BBQ||sonnysbbq.com||United States||200M-1000M||1000-5000|
We use the best indexing techniques combined with advanced data science to monitor the market share of over 15,000 technology products, including Travel & Hospitality. By scanning billions of public documents, we are able to collect deep insights on every company, with over 100 data fields per company at an average. In the Travel & Hospitality category, Kitchen CUT has a market share of about 0.1%. Other major and competing products in this category include:
Kitchen CUT is a cloud-based software for hospitality businesses that delivers real-time savings to improve cost control and bottom line performance.
Looking at Kitchen CUT customers by industry, we find that Hospitality (36%) and Restaurants (29%) are the largest segments.
61% of Kitchen CUT customers are in United States and 32% are in United Kingdom.
Of all the customers that are using Kitchen CUT, 14% are small (<50 employees), 39% are medium-sized and 36% are large (>1000 employees).
Of all the customers that are using Kitchen CUT, 43% are small (<$50M), 9% are medium-sized and 32% are large (>$1000M).